My first time making pork buns from scratch. I put sakura on top because it is the cherry blossom season!
Curry udon and the broth was made from scratch
What do you think of this BOR BOR bun?
My dinner
I try not to look at others while I do yoga, since it is not a competition. I focus on my breathing and posture.
I want to try to make this!
Want... HAHA.
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